Catalogue Search Results
3) How to bake
Author
Publisher
Bloomsbury
Pub. Date
2012
Description
The son of a baker, Paul Hollywood is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time. With this in mind, he has filled this book with easy-to-follow, clearly explained, utterly delicious recipes.
Author
Publisher
Headline
Pub. Date
2014
Description
Baking has always been a part of John Whaite's life. Whether he was down or happy, in love or heartbroken, on his own or with friends, he'd find the perfect recipe to fit the mood. Whether you need a pick-me-up for dinner or a lazy Sunday breakfast treat, John has created the most indulgent, delicious recipes for every day and every mood.
7) Bake
Author
Publisher
Collins
Pub. Date
2008
Description
Your best friend in the kitchen and bestselling author, Rachel Allen, is back with a collection of delicious and easy cakes and bakes, tarts and pies, quiches and casseroles from her brand new TV series.
8) Home baking
Author
Publisher
Constable
Pub. Date
2014
Description
Jo Wheatley, winner of the 'Great British Bake Off' in 2011, shares a new collection of the hearty food she brought her three hungry boys up on, the fool proof recipes handed down to her by her Nan, and the treats she delights her extended family and friends with. All of the 100 recipes featured have been taste tested and enjoyed by generations of Jo's family, and are now ready to be enjoyed by yours.
Author
Publisher
Constable
Pub. Date
2013
Description
Jo Wheatley was 2011's Great British Bake Off winner, delighting the judges with her raw talent, original ideas, and delicious baking each week. Now, in her first book, Jo shares the tips, tricks and family recipes which she has developed in her own kitchen.
Author
Series
Publisher
Hodder & Stoughton
Pub. Date
2016
Description
This volume includes everything you need to know about baking delicious sweet bread. Whether you are new to baking and looking for simple, easy recipes or a more confident baker seeking to refine your skills, with 'The Great British Bake Off' you can be sure you're getting scrumptious and tried-and-tested recipes.
12) Home sweet home
Author
Publisher
Collins
Pub. Date
2013
Description
Divided into simple chapters, this title includes over 100 inspiringly doable recipes all with their own stunning image. Step-by-steps photos and strikingly original new design will appeal to novice bakers and confident pie-makers alike.
13) Home baking
Author
Publisher
HarperCollinsPublishers
Pub. Date
2017
Description
Bestselling author and TV chef Rachel Allen presents the definitive baking guide. Rachel's recipes always work. Her legions of fans know that they are in safe hands with her. And nowhere is it more important than with baking. Here, in this gorgeous new book, she combines simple yet brilliant techniques with delicious flavours. With over 140 easy-to-follow recipes, 'Home Baking' caters to your every baking need or whim.
Author
Publisher
Hodder & Stoughton
Pub. Date
2015
Description
For many people the trigger to bake is a particular occasion - a family gathering, a traditional celebration, a local festival, or even a change of season. This book is a collection of recipes for every occasion to bake through the year. Divided into cakes, biscuits, breads, pies and desserts, each chapter will follow a loose narrative journey through the year, starting with January and finishing with Christmas.
Author
Publisher
Weidenfeld & Nicolson
Pub. Date
2012
Description
With their irrepressible enthusiasm for great food, Si King and Dave Myers - better knows as the Hairy Bikers - travel the length and breadth of Europe to discover the best baking recipes from the continent. From Norway to Spain, the boys eat their way across ten countries, making friends and swapping recipes along the way.
Author
Publisher
HarperCollinsPublishers
Pub. Date
2013
Description
In this fabulous new book, Lorraine Pascale, Britain's beloved chef and tv personality, brings together the two hottest trends in cookery right now: baking and eating lighter, healthier meals! Lorraine's dreamt up 100 delicious, easy recipes, all fully illustrated, ranging from savoury scones and coconut and lime loaf to apricot and ginger chiffon cake, sesame pretzel buns and cauliflower gratin bakes. Lorraine reinvents traditional favourites but...
Author
Publisher
Ryland Peters & Small
Pub. Date
2011
Description
Baking is the most difficult aspect of the gluten-free diet to overcome, but using clever substitutes and ingenious baking methods, experienced baker Hannah Miles has created a delicious selection of gluten-free versions of everyone's favourites. Cookies, brownies, pecan cake, carrot cake, breads and more are all included.
18) Wholefood baking
Author
Publisher
Murdoch Books
Pub. Date
[2018]
Description
This title contains failsafe recipes for cakes, scones, biscuits and pastries as well as delectable creams, icings and jams.
19) Everything Oz
Author
Publisher
Quadrille
Pub. Date
2012
Description
The classic tale of 'The Wonderful World of Oz' by Frank L. Baum provides the inspiration for this spell-binding and creative collection of 50 makes and bakes, ranging from a dress-up Dorothy doll and Toto's dog jacket to the Cowardly Lion hand puppet and squashed Wicked Witch cup cakes.
Publisher
Sphere
Pub. Date
2021
Description
'A Bake for All Seasons' is The Great British Bake Off's ode to Nature, packed with timely bakes lovingly created to showcase seasonal ingredients and draw inspiration from the changing moods and events of the year. Whether you're looking to make the best of asparagus in spring, your prize strawberries in summer, pumpkin in autumn or blood oranges in winter, these recipes - from Prue, Paul, the Bake Off team and the 2021 bakers themselves - offer...